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Making turkey soup with your leftovers? Kick it up a notch with killer toppings. We added truffle oil, olive tapenade, #mamalilspeppers and parmasean. This takes basic soup to a another level.
When you just cannot eat another bite of turkey😄.
Tomato, basil, mozzarella with a little pesto drizzled with olive oil and balsamic. Sometimes simple is best.
Football season = meals with friends 🏈. Low carb cauliflower Mac and cheese was a hit.
Look out folks, our Spurtle sets just got featured in The Seattle Times! *Stir Better*
It's all about the butter!